Personally, i have not tried BBQ beef before. Usually, i think people tend to eat BBQ pork. Have anyone of you tried BBQ beef before?
I realised that Bee Cheng Hiang does sell BBQ beef. They also have vacuum packed BBQ beef. On the other hand, Fragrance Foodstuff does not sell BBQ beef i think but there is Crocodile BBQ meat, sounds exotic. I think i shall ask my family to try both.
Do take note people... do not eat too much Bak Kwa as Bak Kwa is grilled over charcoal fire which may trigger the carcinogen formation in the meat. Chinese also consider Bak Kwa as a 'heaty' food whereby excessive consumption will cause a person to be ill. It's fattening too...
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